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India Today
Order Menu

54 Reviews

4.3

Min order: £8.00

  • starters

    all starters are served with salad and sauce

    • £2.20

      deep fried mixed vegetables mixed with gram flour and ground spices, served with green salad and yoghurt sauce

    • £2.50

      mashed potato mixed with ground spices, red chilli powder, crushed ginger and garlic, coated with gram flour, egg and batter, deep fried in vegetable oil, served with salad and sauce

    • £2.50

      lightly seasoned baby aubergine deep fried in vegetable oil, served with green salad and sauce

    • £2.50

      boiled chickpeas in lightly spiced coriander sauce, served with onion rings, coriander leaves and a slice of lemon

    • £2.50

      deep fried cauliflower coated with fine spices and gram flour, served with salad and sauce

    • £2.80

      deep fried pastries filled with potatoes, cauliflower, green peas and roasted peanuts, served with green salad and sauce

    • £2.50

      mixed vegetables mashed with fine herbs and ground spices, coated with egg yolk then deep fried

    • £2.90

      deep fried mushrooms cooked with garlic, onion, light spices and fresh coriander

    • £3.10

      chickpeas cooked in light spices and onion, served with a slice of lemon and puri deep fried bread

    • £4.80

      diced king prawn prepared in spices, served on a deep fried puffed wheat bread with salad - medium hot

    • £4.80

      puri with fresh spinach and prawn, a touch of garlic and herbs - medium hot

    • £4.80

      a whole king prawn lightly spiced and deep fried with breadcrumbs, served with green salad and sauce

    • £3.90

      large prawns cooked with fine ground spices, served on a deep fried puffed wheat bread with salad - medium hot

  • tandoori specialities

    • £3.50

      finely minced breast of chicken, deep fried with spiced batter, served with salad and yoghurt sauce

    • £3.10

      consists of mushrooms, cauliflower, chicken and vegetables

    • £3.50

      deep fried pastry triangles stuffed with tender chunks of lamb cooked in onion, garlic, mixed spice and fresh coriander

    • £3.80

      marinated grilled boneless chicken cooked with green peppers, tomatoes, onions and special chaat masala

    • £11.80

      consists of chicken, lamb kebab, tandoori chicken, tandoori king prawn, seekh kebab and vegetable pakora, served with naan bread

    • from £3.50

      a skewer of marinated tandoori cooked, diced chicken, served with green salad and yoghurt sauce

      £6.90

      £3.50

    • from £3.50

      diced boneless lamb marinated in yoghurt and ground tandoori spices, skewered and cooked in the clay oven, served with salad and sauce

      £6.90

      £3.50

    • from £3.50

      tender minced lamb steak with onion, garlic, green chilli, fresh coriander leaves and herbs, grilled on skewers, served with salad and sauce

      £6.90

      £3.50

    • from £3.80

      a quarter piece of spring chicken, marinated in yoghurt, aromatic spices and fresh herbs, skewered and roasted in the clay oven, served with salad and sauce

      £6.90

      £3.80

    • from £3.90

      a combination of lamb kebab, chicken kebab, seekh kebab and vegetable pakora, served with green salad and mint sauce

      £6.90

      £3.90

  • balti and biryani dishes

    all balti dishes are prepared with a fresh blend of authentic spices, herbs, tomato, green pepper, garlic onion, balti paste and garam masala - medium hot

    • £7.30

    • £7.60

    • £8.30

    • £10.40

    • £10.10

      chicken tikka kebab with ground nutmeg, mace, almond, saffron and drops of rose water then stir fried with basmati rice and clarified butter - served with vegetable sauce and green salad

    • £10.80

      king prawns with basmati rice, nutmeg, mace, ground almonds and clarified butter, decorated with saffron, onion, cucumber and tomato - served with vegetable rezala sauce and salad

    • £9.10

      prawns cooked in butter ghee, nutmeg and light spices with basmati rice, topped with fried onion, kerwa water and a slice of tomato and cucumber on top, served with separate biryani sauce

    • £7.80

      basmati rice with mixed vegetables, ground nutmeg, mace, saffron, clarified butter and almonds, garnished with sliced cucumber and tomato, served with vegetable sauce and green salad - medium hot

    • £8.50

      basmati rice with chicken pieces, nutmeg, mace, ground almond and clarified butter, decorated with saffron, butter fried onion, cucumber and tomato - served with vegetable sauce and green salad

    • £8.50

      tender lamb marinated with fresh yoghurt, ground nutmeg, mace, almond, saffron, drops of rose water, stir fried with basmati rice and clarified butter - served with vegetable rezala and green salad

  • classic curries

    • from £5.80

      a specially prepared dish with pimento and garlic, garnished with tomato and fresh coriander - fairly hot

      £6.10

      £5.80

      £8.90

      £7.40

    • from £5.80

      a garnished dish with lots of cubed onion, green pepper, tomato and dozens of fresh spices and herbs - medium hot

      £8.90

      £7.40

      £6.10

      £5.80

    • from £5.80

      prepared with garlic, red chilli, onion and tomato puree - hot, sweet and sour

      £6.10

      £5.80

      £8.90

      £7.40

    • from £5.80

      garnished with onion, tomatoes and a variety of spices - medium

      £8.90

      £7.40

      £6.10

      £5.80

    • from £5.80

      prepared with garlic, chilli and lemon juice

      £6.10

      £5.80

      £8.90

      £7.40

    • from £5.80

      a beautiful combination of spices, lentil, mixed with curd - hot, sweet and sour

      £8.90

      £7.40

      £6.10

      £5.80

    • from £5.80

      prepared with crushed pineapple, fruit juices, ground almond and fresh cream - mild

      £6.10

      £5.80

      £8.90

      £7.40

  • chicken dishes

    • £6.30

      finely sliced tandoori roasted chicken cooked in a ground almond, pistachio, fresh cream and exotic spicy based sauce, finished with butter, fried onion, broken pistachios and coriander leaves - mild

    • £6.30

      lightly steamed tender pieces of chicken enhanced with a rich coconut milk sauce and a mixture of original madras spices - medium to mild

    • £6.30

      well marinated chicken kebabs with fried red chilli, chopped garlic, crushed ginger and peeled tomato puree sauce, garnished with ground roasted cumin and coriander leaves - hot and very spicy

    • £6.30

      steamed spring chicken in a freshly blended vindaloo spice paste with garlic, ginger, black mustard, fenugreek seeds, nutmeg, cinnamon, dried red chillies and cider vinegar - very hot, slightly sharp

    • £6.30

      lightly seasoned chicken pieces, steam cooked in peeled tomato, green pepper and fresh coriander sauce, garnished with spring onion - medium hot

    • £6.30

      diced bbq chicken with fresh chopped green chillies, green pepper, cubed onion and fresh coriander, garnished with a touch of grated fresh ginger - hot and fairly spicy

    • £6.30

      finely chopped steamed pieces of chicken mellowed in ground herbs, almond, cashew nut and fresh cream, decorated with whole cashews, halved tomato and coriander leaves - very mild

    • £6.30

      steamed spring chicken cooked with tomato puree, red pepper, crushed garlic, ginger, coriander and exotic kashmiri spice paste, finished with fresh chopped tomato and coriander leaves - fairly hot

    • £6.30

      tender pieces of chicken kebab together with button mushrooms, fried cubed onion green pepper and thick spicy sauce, garnished with a pinch of fried garam masala - medium hot

    • £6.30

      charcoal grilled pieces of chicken, fresh yoghurt, lemon juice and aromatic tandoori spices in a rich creamy sauce, completed with almonds flakes, fresh cream and coriander - medium hot and spicy

    • £6.30

      well marinated bbq chicken kebab added to a medley of cinnamon, spring onion, ginger, ground roasted cumin and lentil sauce, topped with a spring of coriander leaves - fairly hot

    • £6.30

      tandoori grilled chicken tikka kebab cooked in ground spices, fresh cream, sweet mango chutney and fresh lime juice, finished with ground nutmeg, almond flakes and coriander - medium, sweet and sour

    • £6.30

      steam cooked chicken combined with fresh spinach, whole green herbs and spices, garnished with a touch of grated garlic and ginger - medium hot and spicy

    • £6.30

      steam cooked chicken with fresh banana, coconut, pistachio, cream, ground mace, nutmeg and cardamom, garnished with almond, sultanas and butter fried onion - very mild, spicy and fruity

    • £6.30

      bbq chicken cooked with light spices, almonds, coconut and fresh cream,topped with fresh butter - medium

  • lamb dishes

    • £6.50

      tender pieces of lamb enhanced with fresh grated ginger then stewed in peeled tomato, red pepper, crushed garlic and coriander sauce - medium hot

    • £6.50

      steamed cooked diced lamb in freshly ground methi seeds and amritsari spice paste, garnished with fresh methi leaves, richly flavoured - fairly hot and very spicy

    • £6.50

      thinly sliced steam cooked lamb together with freshly ground almonds, pistachios, fresh cream and spicy sauce, finished with butter fried onion, broken pistachios and coriander leaves - mild

    • £6.50

      well marinated lamb kebab cooked in ground spices with fresh cream, a touch of sweet mango chutney and lime juice, garnished with fresh coriander and a halved fresh tomato - mild, sweet and sour

    • £6.50

      steam cooked tender lamb in tomato, green pepper, fresh coriander and whole green herbs, garnished with chopped spring onion - medium hot

    • £6.50

      tender pieces of juicy lamb tikka cooked with fresh chopped green chillies, green pepper, cubed onion and fresh coriander, garnished with a touch of grated ginger and roasted cumin - fairly spicy

    • £6.50

      bbq lamb chunks stewed in fresh coriander, tomato, organic onions and spicy green chilli sauce, completed with fried ground garam masala - medium hot and spicy

    • £6.50

      lamb cooked with fresh banana, cream, ground pistachios, ground coconut, mace, nutmeg and cardamom, topped with broken pistachios and sultanas - mild, sweet and fruity

    • £6.50

      diced pieces of lamb with thin sliced onion, garlic, ginger, cardamom, cloves, cinnamon, bay leaf and ground cumin in a thick sauce, garnished with coriander and fried garam masala - medium hot

    • £6.50

      chopped lamb, grated onion, garlic, ginger and exotic spices, cooked with a whole green chilli and a touch of fresh yoghurt

    • £6.50

      steam cooked lamb combined with fresh spinach, chopped garlic and whole green herb sauce, garnished with green chillies and coriander leaves - hot and spicy

    • £6.50

      bbq lamb kebab, enhanced with cinnamon, spring onion and red lentil sauce with crushed ginger, ground roast cumin - fairly hot

    • £6.50

      steam cooked lamb added to a medley of sauteed onion, garlic and ground spices, perked up with a little mixed pickle, finished with coriander leaves and fresh tomato - medium hot

    • £6.50

      tender lamb steamed with boiled punjabi chickpeas in a ground spicy sauce and freshly squeezed lemon juice, garnished with fresh ginger and coriander leaves - medium hot, sharp and slightly sour

    • £6.50

      roasted pieces of lamb cooked in a natural yoghurt, elmlea cream, fresh lemon and a tandoori flavoured spicy sauce, decorated with flaked almonds, fresh cream and coriander - medium hot

    • £6.50

      lamb and vindaloo paste with garlic, ginger, black mustard, fenugreek, nutmeg, cinnamon, dried red chillies and cider vinegar, garnished with coriander, cumin and lemon - very hot, slightly sharp

    • £6.50

      steam cooked lamb in a red chilli, chopped garlic, crushed ginger and spicy tomato puree sauce, topped with ground roast cumin and coriander leaves - dry, hot and very spicy

    • £6.50

      lamb steam cooked with potatoes, onion, garlic, mixed spice and fresh coriander - medium hot

  • seafood dishes

    • £9.20

      steamed king prawns cooked with chopped green pepper, onion, green chillies and coriander leaves in a spicy sauce, garnished with a touch of fresh ginger and tomato - medium hot

    • £9.20

      tandoori baked king prawns enhanced with ground spices, fresh cream and a touch of sweet mango chutney, completed with ground nutmeg, almond flakes and fresh coriander - medium hot, sweet and sour

    • £9.20

      steam cooked king prawns in ginger, bay leaves, green chilli and a spicy sauce, garnished with a slice of lemon, coriander leaves and a pinch of ground roasted cumin seeds - very hot and sharp

    • £9.20

      freshly steamed king prawns cooked in aromatic ground spices such as mace, nutmeg, almond and cardamom, finished with fresh cream and crushed pistachio - extremely mild and creamy

    • £9.20

      lightly browned king prawns in grated onion, garlic, ginger and delicate spices, cooked with whole green chillies and a touch of fresh yoghurt, garnished with coriander and butter fried onion - medium

    • £8.30

      large prawns cooked with fresh spinach and a touch of mixed lentil sauce, garnished with fried garlic and cumin seeds

    • £8.30

      large prawns enhanced by a coconut milk sauce and ground spices, completed with flaked coconut, sultanas and coriander - mild

    • £9.20

      king prawns marinated with tandoori spices, fresh yoghurt and lemon juice then roasted in a clay oven, finally cooked in a creamy ground almond sauce - medium

  • vegetarian dishes

    • £5.10

      steamed vegetables, delicately prepared with fresh cream, coconut, banana, ground almond and spices, garnished with sultana and flaked almonds - mild

    • £5.30

      diced fresh aubergine and whole button mushrooms, cooked with chopped green pepper, organic onion, green chillies in a spicy sauce, garnished with a touch of ginger and coriander leaves - medium

    • £5.10

      mixed vegetables cooked in tomato puree, red pepper, crushed garlic, ginger and kashmiri spices, garnished with chopped tomatoes and coriander leaves - slightly sour

    • £5.10

      a selection of steamed vegetables cooked in a ground cashew nut creamy sauce, completed with a ring of pineapple and cherry

    • £5.10

      lightly spiced mixed vegetables mashed and formed into balls then deep fried with egg yolk, finally cooked in a ground almond cream and nutmeg sauce, a well balanced smooth and rich saucy dish

    • £5.10

      selective mixed vegetables combined with boiled chickpeas in a ground spicy sauce, a touch of punjabi hot mixed pickle, garnished with a slice of lemon and coriander leaves - sharp, fairly hot

    • £5.30

      steamed cooked fresh spinach together with homemade cottage cheese, lightly enhanced in pushkar style spices - mild to medium

    • £5.50

      a whole, clay oven roasted aubergine stuffed with potato, cauliflower, chickpeas and cashew casserole, accompanied with fresh and crunchy green salad

    • £5.30

      mixed vegetables, kofta balls cooked in a rich creamy and ground herb sauce, garnished with a hint of sweet mango chutney, fresh ground mace and halved tomato - mild, sweet and sour

    • £5.10

      a fresh selection of vegetables steam cooked with chopped green chillies, coriander and mixed lentils, completed with a touch of fresh ginger - fairly hot and spicy

  • side dishes

    • £3.90

      large prawns fried with chopped aubergine

    • £2.90

      green cabbage, potato, green peas garnished with tomato

    • £2.90

      shredded fresh spinach with sliced potato

    • £2.90

      spicy potato and cauliflower

    • £2.90

      cauliflower enhanced with homemade cottage cheese

    • £2.90

      sliced, spiced potato

    • £2.90

      sliced potato with homemade cottage cheese

    • £2.90

      freshly spiced okra

    • £2.90

      lentils in garlic and coriander sauce

    • £2.90

      freshly spiced mushroom

    • £1.50

      freshly spiced yoghurt with sliced onion, tomato, cucumber and cumin seeds

  • rice, bread and sundries

    • £2.40

      saffron rice

    • £2.50

      pilau rice with fresh sliced mushrooms

    • £2.50

    • £2.50

      pilau rice with chickpeas

    • £2.50

    • £2.10

    • £2.10

    • £2.60

    • £2.40

    • £2.60

    • £1.10

    • £2.40

    • £2.40

    • £2.40

    • £0.90

    • £0.70

  • drinks and desserts

    • £2.50

      indian ice cream

    • can of soft drink

      £0.80

      £0.80

      £0.80

      £0.90

      £0.90

    • bottle of soft drink

      £2.50

      £2.50

      £2.50

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